Scan any recipe
Point your camera at a recipe card, a cookbook page or a screenshot. Munchii reads the ingredients and steps and writes them up as a clean, cookable recipe — you just check it.
Munchii turns the recipes you actually cook into a feed worth following. Scan a cookbook page, talk a recipe out loud, or start from what's in your fridge — then share it with the people who cook like you.
Most good recipes live somewhere awkward — a screenshot, a scribbled card, your head. Munchii gives them one home, in three taps or fewer.
Point your camera at a recipe card, a cookbook page or a screenshot. Munchii reads the ingredients and steps and writes them up as a clean, cookable recipe — you just check it.
Talk through a recipe the way you'd tell a friend. We transcribe it, split it into steps and pull out the ingredients — with anything unclear flagged for you to fix.
Tell Munchii what you've actually got in. It suggests things you can make tonight, tuned to the cuisines and cooking level you set up front.
No sponsored posts, no thousand-word preamble. Just what the people you follow cooked tonight, and the recipe behind it — one tap away.
Group recipes into menus — Weeknight, Weekend, Sunday roast — so the thing you want is where you left it. Each menu shows what's inside at a glance.
Big type, one step at a time, timers exactly where they matter. Built for a phone propped against the kettle with flour on your hands.
Scan a photo, record your voice, or type it yourself. All three land in the same recipe editor, so nothing feels bolted on.
We structure the ingredients and steps and flag anything we weren't sure about. You fix it in seconds — or save it as a draft and finish later.
Follow it in cook mode, then post the result. Your friends get the recipe, not just the photo.
Yes. Downloading Munchii and the core features — saving recipes, scanning, voice capture, menus, cook mode and the social feed — are free. If we ever add a paid tier, existing features stay as they are and we'll say so clearly in advance.
You'll need one to save and share recipes — sign in with Apple, Google or email. You can also open demo mode first to look around without signing up.
Printed recipes — cookbook pages, recipe cards, screenshots — work best. Handwriting often works too, though results vary with the handwriting. Either way, Munchii shows you the extracted recipe and flags anything it wasn't confident about so you can correct it before saving.
They're used to create the recipe you asked for, and processing may happen on our servers or via a third-party AI provider. We don't sell your personal data. Full detail, including retention periods, is in the Privacy Policy.
You choose per recipe. Drafts are always private to you, and unfinished drafts you don't touch for 30 days are cleared automatically. You can delete any recipe, or your whole account, at any time.
English and Dutch at launch, selectable during onboarding and changeable any time in settings.
Not yet. Munchii is iPhone-only for now (iOS 17 and later). Email hello@munchii.app and we'll let you know when that changes.
Tap the ••• menu on any recipe, comment or profile and choose Report. We review reports against our Community Guidelines, usually within two business days.
Free on the App Store. Scan your first recipe in under a minute.